Subject: Those doughnuts...
Author:
Posted on: 2016-02-04 12:42:00 UTC
Look rather similar to sufganiyot to me. So I'll take one with strawberry jam, please.
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You have one with strawberry jam, right?
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Happy Fat Thursday! by
on 2016-02-04 09:24:00 UTC
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The only celebration where pigging out is allowed... required even! It's the last Thursday before Lent and the one thing that everyone associates with that day is doughnuts! There is a difference, however. Polish doughnuts are deep-fried balls of dough with filling.
So, to celebrate, I'm giving our virtual doughnuts! You have some choice between fillings: rose petal jam, vanilla pudding, chocolate, and glitter! :D -
What? by
on 2016-02-07 21:57:00 UTC
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Is this an actual thing? Cause there is Mardi Gras,which is on the 9th of the month.
It's a Fat Tuesday not a fat Thursday. - I'd like to poke at another thing... by on 2016-02-08 22:44:00 UTC Reply
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Mardi Gras is a French thing too. by
on 2016-02-11 05:52:00 UTC
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And I was just asking because I didn't know it existed. Google just gave me doughnut places.
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Your post was poorly-worded, in my humble opinion. by
on 2016-02-11 07:16:00 UTC
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To me, at least, it sounded like "what? Na, that's not a thing since it's not what I know". I'm glad this isn't the case.
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It's an actual thing in Poland. by
on 2016-02-07 22:38:00 UTC
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If you don't want to believe Matt Cipher, who lives in Poland and therefore probably knows about customs there, there's always Wikipedia.
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And in... basically all Christian traditions. by
on 2016-02-08 12:08:00 UTC
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Last $DAYOFTHEWEEK before Lent kicks off. Shrove Tuesday, Mardi Gras, and (one assumes) Fat Thursday all have one major purpose: getting rid of all the food that can't keep for forty days with medieval refrigeration technology before you go on a fast. It's a festival and, if I remember right, not originally a holy day. Strictly speaking.
Actually, hold on. PAGING ALLEB. Or any of the other members of the Jesus fandom, actually. Shed a bit of light? -
I... don't really know. by
on 2016-02-09 15:21:00 UTC
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I am indeed a member of the Jesus fandom, but I know nothing at all of holy days (besides, ya know, Easter and such), or any non-Protestant traditions. Raised in a Nazarene church-- sorry. However, I do know that when Baptists meet, they eat, and that at any church potluck there will be at least two potato salads of differing colors.
-Alleb -
What colors? by
on 2016-02-10 23:56:00 UTC
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The main ones I've seen, in general potato salad territory, are white (because of...mayonnaise, or something?) and orange (no, I don't remember why). Also, I'm now theorizing that this is something that came over from Eastern Europe...though you never know.
~DF -
Yellow and greenish, mostly. by
on 2016-02-11 00:03:00 UTC
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Sometimes a combination of both. I don't think I've seen too much white potato salad-- it's probably the mayonnaise, but I've never actually made it, so I don't know.
There's always a color difference between two bowls, though. One salad will look normal, but the other has that unsettling green tinge. I usually get some of both, for science. And because I love potato salad.
-Alleb -
...well, for science! by
on 2016-02-11 00:26:00 UTC
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The following question: which type tastes better?
~DF -
Usually the yellowish one. by
on 2016-02-11 00:32:00 UTC
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I think the greenish types have had contact with pickles in some way-- pickles are all well and good, but they do not belong in potato salads. It makes them too sweet. What's the white kind taste like?
-Alleb -
Ohh, I see. by
on 2016-02-11 00:35:00 UTC
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Although that implies that they use sweet pickles, which, just, yuck, in my opinion. Pickles are supposed to be *sour*, no?
The white kind...hmm. Like cold potato, celery, tiny bits of crunchy sour pickles, and...a little bit creamy, I guess? Nothing in it is all that soft, but there's a bit of a cream taste to it from the mayonnaise or whatever it is. That's how I remember it, anyway; haven't had it for most of a year now, I think, as my family doesn't make it.
~DF -
Sweet pickles ruin everything. by
on 2016-02-11 00:44:00 UTC
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People put them in deviled eggs, too. Yech.
Most of the ones I've had haven't had celery; interesting. They're usually very creamy, and very fatty. This is a most important scientific topic. ^_^ Now I really want some potato salad.
-Alleb -
You can't restrict fat to a single day of the week, Sir. (nm) by
on 2016-02-05 05:34:00 UTC
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Ooh, excellent. by
on 2016-02-04 19:11:00 UTC
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I happen to like the rose filling, so I'll have that. Virtual doughnuts today, real ones next week. I love it. ^_^
Why'd you have to give my husband glitter, though? We still haven't gotten it out of the carpet from Christmas. Heck, I found a piece on my cat the other day. Now we'll never see the end of it.
~Neshomeh -
Hey! *raises hands* I can't forbid anything to my clients :D (nm by
on 2016-02-04 19:24:00 UTC
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I'm more familiar with Fat Tuesday by
on 2016-02-04 14:59:00 UTC
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Which is actually next week, now that you mention it. That said, I am more than willing to have a Paczki any day of the week. Alas, there are no traditional plum filled. I guess I'll take a glitter.
-Phobos -
^ by
on 2016-02-04 16:50:00 UTC
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Though in the interest of my insistence on renaming every holiday to be Doctor Who related, I now declare Fat Tuesday to be Adipose Tuesday! Behold, the official food!
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Oh, my world... by
on 2016-02-04 17:09:00 UTC
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Those doughnuts... by
on 2016-02-04 12:42:00 UTC
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Look rather similar to sufganiyot to me. So I'll take one with strawberry jam, please.
...
You have one with strawberry jam, right?